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in Blog· Gardening Tips· Homesteading

How to Start a Vegetable Garden for Beginners

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Much like the Victory Garden’s after WWII, the Covid-19 pandemic has sparked a renewed interest in gardening. I’ve heard many people say they would like to grow their own vegetables, but don’t know where to start. Below I’ll share some quick and easy tips on how to start a vegetable garden for beginners, along with my some of my favorite seed and plants.

This post contains affiliate links to products that I recommend. If you purchase something through an affiliate link, I may receive a small percentage of the sale at no extra cost to you. I really appreciate your support!

We are all adjusting to a new normal as we attempt to homeschool our kids, work from home and distance ourselves from friends and family to help contain the spread of COVID-19.

As I was out getting groceries this past Friday, I couldn’t help but notice canned goods (along with toilet paper) were completely sold out. It made me very thankful for all those green beans I canned last summer! It also made me start thinking about other things we could grow in our garden to eat through the summer and and preserve for the winter.

I’m no expert, but I was a beginning gardener at one time and luckily, I had some very good teachers. Follow the tips below to start growing your own garden!

Cinnamon basil, lettuce, cilantro, marigolds, tomatoes, red potatoes, squash, cucumbers and zucchini picked fresh from the garden.

Getting Started

The very first task in starting your garden is to pick your spot. You don’t need a large plot of land and a rototiller in order to grow veggies. My mom lives in the middle of town and plants all her herbs and vegetables in containers on her back patio. There are many different ways to plant and there is no wrong way. Get creative if you don’t have access to an area to sow directly into the ground. You can plant in raised beds, containers, a community garden plot…do whatever works best for you and your situation. Wherever you decide to start growing, you’ll want to make sure you find a location with plenty of direct sunlight, preferably at least 6 hours.

Getting a soil sample is a very good idea, especially if you are planting in a new bed. A soil sample will tell you exactly what nutrients your garden will need to produce healthy plants and a bountiful harvest. Fish emulsion or other organic fertilizers will help feed your plants throughout the growing season as well.

Know Important Frost Dates

One of the most important things to know when planning your garden is your first and last frost date. This is important to know if you are starting seed indoors as well as planting out into the garden. If you are planning to start seed inside, your seed packet should tell you how many weeks prior to your last frost date you will need to start that particular seed. For instance, our last frost date is typically around the Mother’s Day in Southern Indiana. I am currently starting all seed that is 6-8 weeks out. If you can’t find that information easily on a seed packet…a quick Google search should be able to tell you. Typically most summer vegetables like tomatoes, zucchini, pepper and cucumber plants should be set out after the last chance of frost. Examples of veggies that prefer cooler spring temps would be spinach, lettuce, peas, carrots, potatoes, cauliflower and broccoli.

Jasper the garden dog admiring the garden. We use hot wire to try to deter the deer and raccoons!

What Will You Plant?

I’ve been hearing some people say they are planning to grow veggies for themselves this year as well as grow enough to sell or give away to community members in this time of need. I always end up with a lot more harvest than what we can eat as a family, so I preserve what I can and give a lot away to friends and family.

My family doesn’t like tomatoes, but they love salsa, pasta sauce and chili, so I grow a lot more tomatoes than any of us will eat, but I will turn those tomatoes into things they will! When you’re thinking of what you will plant, think about what you can grow to preserve as well. If you’re a salsa fan, you can grow tomatoes, jalapeños, onions and cilantro for instant salsa. If your family likes pasta, grow some roma tomatoes to make tomato paste for sauce.

Green beans are something you can grow a lot of and preserve in ball jars to use throughout the winter. My favorite varieties are roma II and blue lake bush beans. Both are prolific growers and have a great flavor, however, roma II is my favorite!

I love nothing more than having sweet corn in the summer and so does our family. If you grow a little more than you can eat at one time…you can freeze the corn to use later in the fall and winter.

There are many root vegetables that you can grow and store in a cool spot in your house such as red and white potatoes, sweet potatoes, squash, carrots, and onions. Let me tell you, there is nothing quite like a pot of green beans and new potatoes fresh from the garden!

Starting Seed and Purchasing Plants

Something to consider is whether you will start your plants from seed or purchase established plants to grow in your garden. If you have the room, equipment and the desire, starting your plants from seed inside is very rewarding and a great way to grow a lot of plants very inexpensively. If starting seed is not your thing… your local garden center will most likely have many of the plants on your list that are already established, ready to plant out into your garden.

If you’re starting seed inside, you will want to check the back of your seed packet for growing time. The packet should tell you how many weeks from your last frost date you should sow your seed. Plants such as tomatoes will need to be established plants when going into the garden, so you will need to start tomatoes inside weeks ahead of time or purchase plants from a local garden center.

White and red potatoes are grown from seed potatoes that you can find at a local farm store or order online. Just FYI…seed potatoes are actually potatoes with eyes that you will divide and plant…not actual seed! Sweet potatoes are grown from “slips” that you will plant directly into the garden.

There are several plants that prefer to be sown directly into the garden, such as corn and green beans. A quick google search or a seed catalog should tell you what each plant prefers along with specific growing times.

Here is a link to my favorite seed starting supplies!

Seed Starting Supplies

Garden Therapy

If growing your own vegetables and reaping the harvest isn’t reward enough, I consider garden time free therapy. Its quiet, no distractions and studies have shown that soil contains microbes that are natural anti depressants…so why not go out and get your hands dirty this spring.

If you have kids at home, get them involved as well. Some of my best memories with my kids have taken place in the garden or on the back porch breaking beans together. Don’t forget to save room for some cut flowers too! They will help bring a lot of pollinators and beneficial insects to your garden and a little joy to your dining room table.

I hope you found this information useful and easy to understand! Once you begin, you will look forward to planning your summer garden and the harvest to follow. I would love to connect with you below, feel free to leave a comment and subscribe to our email list. Enjoy!

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edwardsfarmstead

✨Sharing easy family recipes, simple ways to celebrate the seasons & life on our Southern Indiana Farm!
✨Recipes, e-books and links👇🏻

#AD I’ve partnered with @moreys.seafood to create #AD I’ve partnered with @moreys.seafood to create a Mediterranean Rice Bowl using Morey’s pre-marinated garlic and herb flounder. If you’re looking for a quick and easy weeknight meal, this rice bowl will hit the spot!  See below for the full recipe!

Mediterranean Rice Bowl:
Morey’s Wild Alaskan Flounder Garlic & Herb
Lettuce 
Cucumber 
grape tomatoes 
Rice 
Green and/or red peppers 
Olives
Feta Cheese

Mediterranean Dressing:
1/3 cup olive oil
1/4 cup red wine vinegar 
1 1/2 tsp honey 
1 1/2 tsp dried oregano
1/2 tsp garlic powder
1/2 tsp fine salt
1/4 tsp freshly ground black pepper

•Cut all the vegetables and assemble the rice bowl by adding a bed of lettuce, the veggies and rice to a bowl.

*Make the Mediterranean dressing by whisking the red wine vinegar, honey, oregano, garlic powder, salt and pepper in a small to medium bowl. Pour in olive oil while whisking to combine. Pour into a jar with a lid and shake well before serving. 

* Cook fish according to package directions,  add the fish to the top of the rice bowl and pour the Mediterranean dressing over the whole dish. Enjoy!
I partnered with @Truvia to share how you can make I partnered with @Truvia to share how you can make this easy, low sugar granola at home with only three ingredients! I used Truvia Sweet Complete Brown Sweetener for the recipe along with gluten free oats and it turned out perfect! I’ve shared the full recipe below! #truviapartner

3 cups old fashioned oats or gluten free oats
½ cup (1 stick) salted butter 
1 cup Truvia Sweet Complete Brown Sweetener 
Preheat the oven to 350 degrees F and line a baking sheet with sides with a parchment sheet or aluminum foil and spray with cooking spray.
In a large mixing bowl add  3 cups of oats. 
In a sauce pan or in the microwave, melt ½ cup butter and stir in 1 cup of Truvia Sweet Complete Brown sweetener. 
Pour mixture over the oats and mix well until all the oats are coated. 
Spread oats out on the prepared baking sheet.
Bake on 350 degrees F for 10 minutes. Do not overbake.
Remove from oven and allow granola to cool completely on the pan.
Break granola into small pieces and store in an airtight container.
#edwardsfarmstead #granola #homemadegranola
This old reel I shared a couple years ago is getti This old reel I shared a couple years ago is getting some views again, so I thought it might be a good time to share some of my favorite fern growing tips. It’s almost time to start bringing them home! See my favorite tips below🪴

•Ferns are considered a tropical plant and don’t love cold weather. Ideally you will want to wait until the nights are consistently in the 50’s before setting them out. They don’t tolerate temps in the 40’s or frost well at all! 

•Ferns need a lot of water throughout the growing season and most of the time they are root bound in their growing pot when you buy them from the nursery or box store. The best thing you can do for your fern is to repot in at least a 12 inch self watering hanging basket. This will give them more room to grow and the self watering planter will help keep water from just running out of the bottom…keeping moisture in the pot! It also makes it so much easier to water. I use @miraclegro moisture control potting mix and @osmocotegarden slow release fertilizer when repotting! If you don’t have a self watering hanging pot, you can soak the ferns in a bucket of water for at least 30 minutes. 

•To make it easier to take my ferns down when needed, we added eye screws where I wanted to hang them and added a piece of chain link to the eye screw. I just picked a length that was easy for me to reach. I hang the ferns on the chain link and it makes it much easier to take them up and down. But, with the self watering basket you don’t need to take them down near as much! You can water from the bottom reservoir. 

•For green, lush, beautiful ferns all season long…feed them one tablespoon of Epsom salt per one gallon of water every 2 weeks! Your ferns will love you for it!!! 

•If you’re growing Boston ferns…be sure to hang your ferns in part shade/shade for best results! Boston Ferns do not do well in full sun, but do appreciate a little sun. My ferns hang on my south facing covered porch and thrive. For a full sun option, choose Kimberly Ferns! 

Let me know if you have any tips to add or questions! 

#edwardsfarmstead #gardening #gardeningtips #ferns
I’ve partnered with @Truvia to make the yummiest l I’ve partnered with @Truvia to make the yummiest low sugar vanilla bean scones! Comment LINK and I’ll send you the full recipe. 

I used Truvia Sweet Complete Granulated Sweetener and Sweet Complete Confectioners Sweetener for this recipe. They are a 1:1 sugar replacement, which makes an easy swap for all your baking. See the ingredient list below! #truviapartner 

1 cup all purpose flour (or use 1-1 gluten free baking flour)
1/2 tablespoon baking powder 
Pinch of salt
1/4 cup Truvia Sweet Complete Granulated Sweetener
4 tablespoons cold butter cubed 
1 egg
1/4 cup heavy whipping cream
1/2 tablespoon vanilla
1 vanilla bean or 1 teaspoon vanilla bean paste 

Vanilla Bean Glaze:
1/2 cup Truvia Sweet Complete Confectioners Sweetner
1 teaspoon vanilla 
1 vanilla bean or 1 teaspoon vanilla bean paste
2-3 tablespoons heavy whipping cream
#truvia #lowsugarbaking #vanillabeanscones
🐣 Peanut Butter Easter Eggs 🐣 Skip the store bou 🐣 Peanut Butter Easter Eggs 🐣 

Skip the store bought peanut butter eggs and make these instead! Comment EGGS and I’ll send you the link for my holiday peanut butter ball recipe and the Easter egg molds! 

I used my peanut butter ball recipe to make these adorable eggs! They are so much better than the store bought eggs and would make the sweetest gifts for Easter! 

#edwardsfarmstead #peanutbuttereggs #eastertreats #easterdessert
These 2 ingredient dough bagels are packed full of These 2 ingredient dough bagels are packed full of protein thanks to @lifewaykefir farmer cheese! Made with self rising flour and Lifeway Farmer Cheese, these bagels are easy to make and delicious for a quick snack, meal prep or breakfast sandwich. I topped mine with a whipped strawberry and honey farmer cheese spread. Comment LINK and I’ll send you over the full recipe or you can find it below! 

1 cup Self Rising Flour
1 cup Farmer Cheese 
1 egg (for egg wash)

•Preheat oven to 375 degrees and line a baking sheet with parchment paper.
•In a large mixing bowl (or you can mix on counter as well) add 1 cup self rising flour and 1 cup farmer cheese. •Use your hands, a wooden spoon or a food processor to bring together the flour and farmer cheese to make a dough ball. 
•Sprinkle a little self rising flour on counter and knead dough for 1-2 minutes and flatten it out just a bit. Cut dough into four equal pieces with a bench scraper or sharp knife.
•Form each piece into a flat circle and poke a hole in the center to form the bagel shape or roll each piece out into a rope. Connect each end to make the bagel shape.
•Beat egg with 1 tablespoon water for the egg wash.
•Brush each bagel with egg wash.
•Add your favorite bagel toppings/seasoning and bake on 375 degrees for 20-25 minutes until golden brown.
•Remove from oven and cool. Cut each bagel in half and add your favorite cream cheese or farmer cheese spread. 

#lifewaypartner #lifewaylovesyourguts
Comment WINE and I will send you the link to Reson Comment WINE and I will send you the link to Resonance Wine and the charcuterie wine glass toppers! 

These adorable Easter theme charcuterie wine toppers are a perfect pairing with @resonancewines Pinot Noir! Resonance wines is focused on making the finest Oregon Pinot Noir, perfect to be shared with loved ones. 

I added prosciutto, pepperoni, bunny shaped white cheddar cheese, grapes, a cute chocolate bunny and candy eggs for the most adorable charcuterie wine topper. Such a sweet pairing for Easter brunch! 

 #resonancewine #resonance #resonancepartner
Have you ever tried making homemade caramel sauce? Have you ever tried making homemade caramel sauce? If not, here’s your sign to give it a try! Once you make this, you will only want the homemade version! It is so simple to make and only takes a few ingredients!

Comment RECIPE and I’ll send the full recipe and instructions to your inbox or see below! 

Homemade Caramel Sauce

1 cup white granulated sugar
1/3 cup water
3/4 cup heavy whipping cream
2 tablespoons salted butter
1 teaspoon vanilla 

•In a sauce pan add 1 cup sugar and shake the pan to level the sugar. 
•Add 1/3 cup water and DO NOT STIR. You won’t stir until you add the heavy cream (stirring too early can cause sauce to crystallize). 
•Bring sugar and water to a boil over medium heat. Boil until clear…again…DO NOT STIR! 
•Continue boiling on medium high heat until the mixture is caramel in color. This can take about 10 min. Be sure not to let the mixture start to scorch. 
•Once caramel in color, turn off heat and immediately add 3/4 cup cream. 
•Add butter and stir mixture until smooth. The mixture will likely have clumps in the bottom of the pan…just continue to stir until dissolved. 
•Pour caramel sauce into a ball jar with a lid and store in the fridge. Caramel will thicken in fridge. 
•To reheat, microwave for a few seconds and stir! This is a perfect caramel sauce for ice cream, cheesecake and drinks! Enjoy!!

#edwardsfarmstead #homemadecaramelsauce #chocolatechipcookiefries
If you love chocolate chip cookies then you will a If you love chocolate chip cookies then you will absolutely LOVE these fun Cookie Fries! Have you ever seen anything so cute? They have the best crispy edge and soft & chewy center. Everything you love in a chocolate chip cookie only in fry form! Perfect to dip in your favorite icing, hot fudge or caramel sauce!

Comment COOKIES and I’ll send you the full recipe and the cute fry cups to serve them in! They would make the sweetest Easter treat!

You can find the full recipe on my blog! 
#edwardsfarmstead #chocolatechipcookiefries #chocolatechipcookies #easterdessert
I’ve always loved this quote and it’s so true! Pla I’ve always loved this quote and it’s so true! Planning my summer cutting garden helps to get me through those long winter months. 

If you’ve been thinking about starting your own cut flower garden this year, comment GARDEN and I’ll send you my free “Cut flower garden for beginners” guide. It includes my top five cut flowers to grow from seed, where to purchase the seed, when to plant and more! 

My top five cut flowers that are easy to grow and I always have in my garden are:
Sunflowers
Zinnias
Celosia
Cosmos
Basil (yes, basil is a wonderful cut flower)

What would you add to the list? If I had to add another to my list it would be Dahlias…but, they are divas so didn’t make the cut😂❤️! 

#edwardsfarmstead #cutflowerguide #cutflowergarden #cutflowers #cuttinggarden
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