Edwards Farmstead

Cultivating & Creating Joy

  • Home
  • About Us
  • From Our Blog
    • Home
      • Laundry Room Refresh
      • Homemade Simmer Pot in a Jar
      • Fall Harvest Simmer Pot in a Jar
      • Pressure Canning
    • Garden
      • Cut Flower Garden Guide
      • How to Start a Vegetable Garden for Beginners
    • Recipes
      • Jelly and Jam
        • Seedless Blackberry Jelly
      • Appetizers
        • Bacon Cheddar Ranch Dip-Pretzel Dip
        • Quick and Easy Homemade Pasta Sauce
      • Bread
        • Simple Cheesy Pull-Apart Garlic Bread
        • Simple Cinnamon Roll Yeast Bread
        • Quick and Simple Homemade Bread Bowl
        • The Best Ever Banana Bread-Flours Famous
        • Quick and Easy Honey Beer Bread
      • Breakfast
        • French Toast Bake
        • Peanut Butter Protein Balls
        • Homemade Cinnamon Crunch Bagels
        • Easy Mini Cinnamon Rolls
        • Sweet & Simple Chewy Homemade Granola
      • Dessert
        • Red Velvet Crinkle Cookies
        • Pumpkin Bars with Cream Cheese Icing
        • Red Velvet Brownies with Cream Cheese Frosting
        • Lemon Blueberry Crumble Loaf
        • Fall Favorite Pumpkin Roll
        • Simple Brown Sugar Bundt Cake
        • Grandma’s Old Fashioned Strawberry Shortcake
      • Side Dishes
        • Easy Cheesy Hashbrown Casserole
      • Soups
        • Broccoli Cheddar Soup
        • Loaded Cheesy Potato Soup
      • Sourdough
        • Sourdough Cinnamon Rolls
        • Homemade Cinnamon Crunch Bagels
      • Holiday Baking
        • Chocolate Dipped Shortbread Cookies
        • Fun and Festive Rolo Pretzel Bites-3 Ways!
        • The Best Homemade Caramel Candy
        • Easy White Chocolate Peppermint Bark
        • Easy Holiday Peanut Butter Balls
        • Easy Old Fashioned Caramel Corn
        • Lemon Shortbread Cookies with Lemon Glaze
        • Puppy Chow (aka Muddy Buddies) Recipe
        • Candied Spiced Pecans
  • From Our Shop
    • Shop
      • Keepsake Recipe Books
      • Fall Favorite Recipe Book
    • Cart
    • Checkout
  • Stay up to date!
    • Contact Us
    • Privacy Policy

Privacy Policy





Mediavine Programmatic Advertising (Ver 1.1)

The Website works with Mediavine to manage third-party interest-based advertising appearing on the Website. Mediavine serves content and advertisements when you visit the Website, which may use first and third-party cookies. A cookie is a small text file which is sent to your computer or mobile device (referred to in this policy as a “device”) by the web server so that a website can remember some information about your browsing activity on the Website.

First party cookies are created by the website that you are visiting. A third-party cookie is frequently used in behavioral advertising and analytics and is created by a domain other than the website you are visiting. Third-party cookies, tags, pixels, beacons and other similar technologies (collectively, “Tags”) may be placed on the Website to monitor interaction with advertising content and to target and optimize advertising. Each internet browser has functionality so that you can block both first and third-party cookies and clear your browser’s cache. The “help” feature of the menu bar on most browsers will tell you how to stop accepting new cookies, how to receive notification of new cookies, how to disable existing cookies and how to clear your browser’s cache. For more information about cookies and how to disable them, you can consult the information at All About Cookies.

Without cookies you may not be able to take full advantage of the Website content and features. Please note that rejecting cookies does not mean that you will no longer see ads when you visit our Site. In the event you opt-out, you will still see non-personalized advertisements on the Website.

The Website collects the following data using a cookie when serving personalized ads:

  • IP Address
  • Operating System type
  • Operating System version
  • Device Type
  • Language of the website
  • Web browser type
  • Email (in hashed form)

Mediavine Partners (companies listed below with whom Mediavine shares data) may also use this data to link to other end user information the partner has independently collected to deliver targeted advertisements. Mediavine Partners may also separately collect data about end users from other sources, such as advertising IDs or pixels, and link that data to data collected from Mediavine publishers in order to provide interest-based advertising across your online experience, including devices, browsers and apps. This data includes usage data, cookie information, device information, information about interactions between users and advertisements and websites, geolocation data, traffic data, and information about a visitor’s referral source to a particular website. Mediavine Partners may also create unique IDs to create audience segments, which are used to provide targeted advertising.

If you would like more information about this practice and to know your choices to opt-in or opt-out of this data collection, please visit National Advertising Initiative opt out page. You may also visit Digital Advertising Alliance website and Network Advertising Initiative website to learn more information about interest-based advertising. You may download the AppChoices app at Digital Advertising Alliance’s AppChoices app to opt out in connection with mobile apps, or use the platform controls on your mobile device to opt out.

For specific information about Mediavine Partners, the data each collects and their data collection and privacy policies, please visit Mediavine Partners.

Primary Sidebar

Footer

Subscribe below to stay up to date

So excited to have you join!
Sign up with your email address to be the first to know about farm updates, workshop announcements, product offerings and our favorite family recipes!
Thank you for subscribing!

Let’s Connect

  • Email
  • Facebook
  • Instagram
  • Pinterest

Looking for something?

follow our story

edwardsfarmstead

✨ Easy recipes from my kitchen to yours
🏡 Gardening | Homemaking | Farm life
🛒 Recipes, eBooks & favorite finds 👇🏼

Comment BREAD and I’ll send you the link to the Ev Comment BREAD and I’ll send you the link to the Everyday Sandwich Bread recipe along with the link to America’s #1 whole wheat flour! 

@kingarthurbaking whole wheat flour adds whole-grain nutrition, fiber and a rich nutty flavor to your favorite baked goods. 

Power up your baking this fall with King Arthur’s whole grain flours! 

#PoweredByWholeGrains #kingarthurbaking #sponsored #fallbaking
AD | A melty grilled cheese sandwich is so simple, AD | A melty grilled cheese sandwich is so simple, comforting and nostalgic, but adding @spiceworldinc Chili Onion Crunch takes a simple grilled cheese and makes it feel like something you’d order at your favorite little café.

To make this elevated grilled cheese, I  grilled sourdough in butter on a cast iron skillet over medium low heat. I spread about a teaspoon of Chili Onion Crunch to each side before adding 2 slices of white American and about 1/2 cup shredded pepper jack for a little extra kick. Add whatever melty cheese you would like! Top the cheese with a grilled piece of sourdough and cover on low heat for 30 seconds to a minute or until cheese is completely melted. Remove from the cast iron and serve warm! 

This may be my new favorite lunch! Let me know if you give this a try! 🥪❤️

#SpiceWorldInc #ChiliOnionCrunch #GrilledCheese #EasyLunch #spiceworldpartner
Happy official first day of the ‘ber months!! The Happy official first day of the ‘ber months!! The best time of the year! Now if our weather would get just get below 90 it might actually feel like the ‘ber months too! 

Comment PUMPKIN and I’ll send you the link for my pumpkin roll recipe! It’s always the first fall dessert treat I make each year! What is your favorite fall treat? 🍂🎃#edwardsfarmstead #pumpkinroll #falldesserts #bermonths
Welcome to episode 3 of the “It’s Still Summer Ser Welcome to episode 3 of the “It’s Still Summer Series”! This week I’m sharing Bourbon Apple Pear Butter! My father in law brought over pears from his pear tree so I knew I needed to make some of this delicious Bourbon Apple Pear Butter! It’s so good on sourdough toast and biscuits!  The full recipe is below! 

Bourbon Apple Pear Butter
1 1/2lb pears
1 1/2lb apples
1 cup apple juice
1 cup bourbon
1 cup brown sugar
2 tablespoons apple cider vinegar 
1 tablespoon cinnamon 
1 tablespoon vanilla
2 cinnamon sticks

*Core, peel and slice pears and apples (I normally leave skins on the apples and use vitamin to puree). 

*Add fruit to a granite pan with a lid or crockpot. If using a granite pan preheat oven to 350.

*Add apple juice, apple cider vinegar, bourbon, brown sugar, cinnamon and cinnamon sticks to the apples and pears and mix well. 

*If using a granite pan, bake on 350 for 2-3 hours. Stirring every 30 minutes. If using a crock pot, cook on low for 8 hours, stirring every two hours. Fruit should be very soft and easy to mash with a fork. 

*Wash and prepare jars and lids. 

*Remove the cinnamon sticks. Add mixture to a blender to puree or use an immersion blender and blend to a smooth consistency. 

*immediately add apple pear butter to pint jars and add lids and rings. To store for up to a year, add jars to a water bath to preserve. Without water bath, sealed jars will last up to 3-4 weeks in the fridge! 

#edwardsfarmstead #applepearbutter #homemaking #canning #canningandpreserving
There’s nothing like opening up a jar of garden gr There’s nothing like opening up a jar of garden green beans in the middle of winter! Canning is one skill I’m so glad I learned from my grandma…and a skill I hope to be able to pass down to my girls and granddaughters one day too. It’s not as hard or intimidating as it may seem! If you would like a list of my favorite canning supplies…comment LINK and I’ll send you over everything you’ll need to get started! 
#edwardsfarmstead #canning #canningandpreserving #greenbeans #grandmahobbies
A quarter of a century later and a lifetime to go❤ A quarter of a century later and a lifetime to go❤️! 

I am the luckiest girl @tcedwards21…you have given us the most beautiful life! Here’s to 25 more! 🥂

#edwardsfarmstead #silveranniversary
Welcome to week 2 of “It’s Still Summer” the serie Welcome to week 2 of “It’s Still Summer” the series where I’ll be sharing our favorite summer recipes before summer is over! This week I’m sharing EASY refrigerator dill pickles! My favorite way to use up all the garden cucumbers!

Refrigerator Cucumbers:
Pickling Cucumbers
4-6 garlic cloves
4 sprigs of fresh dill
1 Tblsp Kosher salt
2/3 cup vinegar 
1 cup water

Cut pickling cucumbers into spears (long enough to fit into a pint jar. To the bottom of the jar add salt, 2-3 garlic cloves and two sprigs of dill. Add the cucumber spears. In a sauce pan, bring vinegar and water to a boil. Remove from heat and pour vinegar/water over the spears…covering completely. Add 2-3 more garlic cloves and two more sprigs of dill and tighten lid. Turn jar upside to dissolve salt. Let sit until cool and refrigerate. Flip jars end over end each day for least 7 days. For the best quality and crispness, use within 1 month from canning. Keep in the fridge!
#edwardsfarmstead #refrigeratorpickles #canning #gardenveggies #canningandpreserving
Comment COOKIES and I’ll send you the link to thes Comment COOKIES and I’ll send you the link to these yummy chocolate chip cookie fries and the adorable fry containers! These cookie fries would make the perfect after school snack. Serve them with homemade caramel sauce or buttercream icing for dipping! 🍪

#edwardsfarmstead #chocolatechipcookiefries #afterschoolsnack #homemaker
Comment LINK and I’ll send you over the recipe for Comment LINK and I’ll send you over the recipe for this yummy French toast bake made with @kingshawaiian  rolls! Perfect for a quick and easy back-to-school breakfast. This  French toast bake can be made the night before and just bake in the morning…so easy! I used the limited edition Ube Coconut rolls and they were amazing! 

Share this with a momma that needs a back to school breakfast idea everyone will love! ❤️📚🚌

#edwardsfarmstead #frenchtoastbake #backtoschoolbreakfast #kingshawaiian #easybreakfast
Welcome to our new “It’s still Summer” series wher Welcome to our new “It’s still Summer” series where for the next 6 weeks I’ll be sharing some of our favorite summer recipes! First up, Fried Green Tomato BLT with a yummy black pepper aioli! 

Comment LINK and I’ll send you the full recipe to your inbox! You can also find the recipe on our blog and in our new “A Year in Recipes” cookbook coming out soon. Comment LINK  to sign up for the waitlist so you can be the first to know when the cookbook will be available! 

Let me know if you try this recipe…I hope you love it ❤️
Follow on Instagram

Edwards Farmstead© 2026 ·