Strawberry Cheesecake French Toast

If you love strawberry cheesecake and French toast, you’re going to love this Strawberry Cheesecake French Toast! Soft, sweet dinner rolls are filled with a creamy cheesecake filling, dipped in a cinnamon vanilla egg custard, and cooked until golden brown. Top them with fresh strawberries tossed in sugar and a little whipped cream for the most delicious breakfast treat.

This easy stuffed French toast recipe is perfect for holiday mornings, weekend brunch, or anytime you’re looking for something a little extra special to serve your family. If you’re looking for another easy breakfast or brunch option, try our French Toast Bake!

Why You’ll Love This Strawberry Cheesecake French Toast

• Easy to make: A handful of simple ingredients come together to make a breakfast that looks and tastes impressive.
• Creamy cheesecake filling: Every roll is stuffed with a sweet, smooth cream cheese filling.
• Fresh strawberry topping: Strawberries tossed in sugar create a delicious, naturally sweet topping.
• Perfect for entertaining: Serve these for Christmas morning breakfast, holiday brunch, or a special weekend gathering.
• Made with sweet dinner rolls: The soft texture of sweet dinner rolls makes them perfect for soaking up the cinnamon vanilla egg custard.

Ingredients for Strawberry Cheesecake French Toast

• 1 pint of Strawberries-slices
• 1/4th cup granulated sugar 
• 1 pkg cream cheese-softened 
• 1/2 cup powdered sugar
• 1 teaspoon vanilla 
• 6 eggs beaten
• 1/2 cup heavy whipping cream
• 1 teaspoon vanilla 
• 1 teaspoon cinnamon 
• Whipped cream or powdered sugar for topping

 

How to Make Strawberry Cheesecake French Toast

Step 1: Prepare the strawberries.

Slice your fresh strawberries and place them in a bowl. Add the granulated sugar and stir until the strawberries are coated. Cover and refrigerate while preparing the French toast. This allows the strawberries to release their natural juices and creates a sweet strawberry topping.

Step 2: Make the cheesecake filling.

In a medium mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy. Set aside.

Step 3: Prepare the egg custard.

In a separate mixing bowl, whisk together the eggs, heavy whipping cream, vanilla extract, and cinnamon until well combined and slightly fluffy.

Step 4: Stuff the sweet dinner rolls.

Carefully slice each dinner roll in half horizontally, being careful not to cut all the way through. You want to create a pocket for the cheesecake filling. Spread the cream cheese mixture inside each roll.

Step 5: Dip and cook.

Dip each stuffed dinner roll into the egg custard, allowing the outside to become coated. Heat a buttered skillet over medium heat. Place the rolls in the skillet and cook on all sides until golden brown and the egg custard is cooked through. Work in batches if needed.

Step 6: Add the strawberry topping and serve.

Transfer the French toast to a serving platter. Spoon the prepared strawberries over the top and finish with whipped cream or a dusting of powdered sugar. Serve warm and enjoy!

Tips for Making the Best Stuffed French Toast

• Soften your cream cheese: Allow cream cheese to come to room temperature before mixing. This makes it much easier to create a smooth, creamy filling.
• Don’t skip the strawberries: Letting the strawberries rest with sugar gives them time to release their juices and creates a delicious homemade strawberry topping.
• Don’t oversoak the rolls: A quick dip in the egg custard is all you need. You want the rolls coated without becoming too soggy.
• Cook over medium heat: This gives the outside time to become golden brown while allowing the egg custard inside to cook through.
• Serve immediately: Stuffed French toast is best served warm with the fresh strawberry topping.

What to Serve with Strawberry Cheesecake French Toast

This stuffed French toast is delicious on its own, but it also makes a beautiful addition to a breakfast or brunch spread.

Try serving it alongside:

• Crispy bacon or breakfast sausage
• Fresh fruit
• Scrambled eggs
• Hash brown casserole
• Fresh coffee or a hot cup of tea

Frequently Asked Questions

Can I make strawberry cheesecake French toast ahead of time?

You can prepare the strawberry topping and cheesecake filling the night before and store them separately in the refrigerator. For the best texture, stuff and cook the French toast just before serving.

Can I use frozen strawberries?

Yes! Thawed frozen strawberries can be used in place of fresh strawberries. Drain any excess liquid before adding the sugar.

What kind of bread works best for stuffed French toast?

Sweet dinner rolls are wonderful because they are soft, fluffy, and already portioned into individual servings. Brioche or Hawaiian-style rolls would also work well.

How do I store leftover French toast?

Store leftover French toast in an airtight container in the refrigerator for up to 3 days. Store the strawberry topping separately when possible. Reheat the French toast in a skillet or air fryer until warmed through.

A Sweet Breakfast Worth Gathering Around

Whether you’re making breakfast for Christmas morning, hosting a weekend brunch, or simply treating your family to something special, this Strawberry Cheesecake French Toast is sure to be a favorite.

There is just something special about gathering everyone around the breakfast table and sharing something homemade. I hope this recipe finds its way into your kitchen and becomes one your family asks for again and again!